Join Kay Carnes, Master Gardener and Mid-American Gardener panelist, for a morning in Allerton’s Herb Garden. Workshop participants will receive a tour of the Garden, which is certified by the Illinois Herb Association. Learn how to grow herbs in our Central Illinois climate, and cooking tips using herbs and spices in various recipes. Then sit down in the Visitor Center auditorium for an Italian-themed lunch prepared by Leah Bodine of the Greenhouse Café. This workshop will mostly take place outdoors with a small portion happening inside.
Park in the Main Parking Lot. Meet in the Herb Garden (just north of the Mansion).
$40/person; all sales are final
Space is limited and pre-registration is required. Register here.
