ACES Seminars
13 matches found
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3:00 pm 9/2/2022W-109 Turner HallWe kick off the Fall 2022 NRES Seminar Series with Mark Davis (Illinois Natural History Survey, Prairie Research Institute): Old Wine in New Bottles: Viewing Modern Pit Viper Conservation through the Lens of Legacy Data.
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12:00 - 12:50 pm 9/7/2022W109 - Turner HallJoin us! The talk will feature Professor Michael Castellano from Iowa State University. Feel free to bring your lunch. There will be time for interacting with the speakers after the presentation.
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4:00 - 5:00 pm 9/7/2022ASL 150 -
11:00 - 11:50 am 9/9/2022180 Bevier HallFSHN Graduate Seminar Series Presenter | Bobby J. Smith II, PhD Assistant Professor National Endowment for the Humanities Fellow Department of African American Studies College of Liberal Arts and Sciences University of Illinois at Urbana-Champaign Title | Making Space for Food Justice: Black Communities and the Triple Food Movement
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3:00 pm 9/9/2022W-109 Turner HallOn September 9, Dr. Sindhu Jagadamma (University of Tennessee Knoxville) will present "Climate-Smart Agriculture and Subsoil Carbon Storage in the Southeast US."
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12:00 - 12:50 pm 9/14/2022W109 - Turner HallJoin Us! The talk will feature Professor Fernando Miguez from Iowa State University. Feel free to bring your lunch. There will be time for interacting with the speakers after the presentation.
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4:00 - 5:00 pm 9/14/2022ASL 150
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3:00 pm 9/16/2022W-109 Turner HallThe NRES Fall 2022 Seminar Series continues with Dr. Katie O'Reilly (Illinois Natural History Survey, Prairie Research Institute) on September 16 - "Great Lakes, Great Challenges: Interdisciplinary Approaches to Address Human Impacts on Lake Michigan Coastal Ecosystems."
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12:00 - 12:50 pm 9/21/2022W109 - Turner HallHanna Poffenbarger investigates basic controls on the flow of carbon and nutrients through soils and applies this knowledge to develop sustainable nutrient management practices.
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11:00 - 11:50 am 9/23/2022180 Bevier HallFSHN 597 Graduate Seminar Series Presenter | Yuan Yao, PhD Professor of Food Science Whistler Center for Carbohydrate Research Department of Food Science Purdue University Title | Structures, functions, and applications of phytoglycogen, a plant-based dendrimer-like biopolymer, and its derivatives
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3:00 pm 9/23/2022The speaker for this year's Karr Seminar in Aquatic Biology is Dr. Margaret Palmer (University of Maryland); Dr. Palmer's seminar is titled "Restoration of Aquatic Ecosystems: The Search for a Process-Based Understanding."
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12:00 - 12:50 pm 9/28/2022W109 - Turner HallDr. Shalamar Armstrong’s Soil Ecosystem and Nutrient Dynamics laboratory (SEND Lab) focuses on soil conservation and management, soil health, nutrient management, and water quality. His research program influences his teaching, student interactions, and engagement with agricultural industry stakeholders, and federal and state agencies.
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3:00 pm 9/30/2022W-109 Turner HallThis week's guest Dr. TJ Zenzal (USGS Upper Midwest Environmental Sciences Center) takes on avian ecology with "Applied Avian Ecology for Conservation and Management along the Northern Gulf of Mexico."