Paul Hughes, PhD
Assistant Professor
Department of Food Science and Technology
Oregon State University
“Bench-to-bar: Lightproofing beer”
Friday February 19, 2021 via Zoom 11 a.m.
Join Zoom Meeting
https://illinois.zoom.us/j/89541436948?pwd=NSt5dTdjYkpvajI3V3lKdWxwQU0vdz09
Meeting ID: 895 4143 6948
Password: 145554
This semester’s seminars are recorded and available to watch here:
https://mediaspace.illinois.edu/channel/FSHN+597+Graduate+Seminar-+Spring+2021/200507693/subscribe)
Sponsored the Howard, Isabelle Bevier, and Albert L. Elder Lectureships
